tag:blogger.com,1999:blog-7582873296460140548.post3813536881681527985..comments2024-03-20T08:49:29.637-07:00Comments on Konkani Foodie: Cuban Oregano (Dodda Patre)Ashwinihttp://www.blogger.com/profile/08663522064732044471noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7582873296460140548.post-81725946124482300702012-01-01T21:01:07.039-08:002012-01-01T21:01:07.039-08:00@ Nandarani -
Thanks a lot for the lovely comment...@ Nandarani -<br /><br />Thanks a lot for the lovely comment! Happy New Year to you too! I feel great when I get to hear from my readers. My Ma uses a lot of herbs in her cooking and that's how I got motivated to use them in my kitchen. Its very powerful when given to kids who are battling cold/flu. We also make Pakoras out of them, they are super delicious! Thanks again...:)Ashwinihttps://www.blogger.com/profile/08663522064732044471noreply@blogger.comtag:blogger.com,1999:blog-7582873296460140548.post-69373827514665015102012-01-01T14:19:50.735-08:002012-01-01T14:19:50.735-08:00Just to let you know you had a reader today...in H...Just to let you know you had a reader today...in Honolulu, January 1, 2012. I'm growing this plant by our pool - and have been using it daily in a smoothie - it's giving me ani-oxidants (so I read in research on line) and more. When I've finished the smoothie (with bananas and various other things - yeast, chocolate !, some spirulina, and even some seaweed) - I feel a tingle all over the body which tells me the very fresh herb is benefitting me immediately. All at no cost to me and the herb is easy to grow and grows quickly. Happy new year fron Nandarani.Anonymousnoreply@blogger.com